Sample Menu Items

A classic, Mexican, hearty soup filled with chunky vegetables and beefy meatballs.

A thick, flavorful broth covers barley and tender beef tips. Delicious and satisfying.

Local Italian sausage paired with tortellini. Cannellini beans, veggies, and spinach or kale add delicious nutrients. 

Roasted peppers and tomatoes in a lightly creamed soup. Garlic, onion, and a touch of basil ramp up the flavor. Suggested to serve this with a Bodacious Bacon Grilled Cheese Sandwich because you can't resist dipping it into the soup!

A traditional meatloaf with a twist; stuffed with fresh mozzarella, parmesan, sautéed mushrooms, spinach, sundried tomatoes, and a savory red sauce over all.

Wild caught salmon, pan-seared then simmered in a creamy, Italian-inspired sauce. Serious comfort food. 

Slightly spicy rubbed chicken legs, roasted until juicy and tender. Served with a brightly flavored, Cilantro Lime Rice.

Juicy chicken thighs sautéed then finished in a rich and creamy, curried sauce. Smells like heaven and tastes divine.

The humble tortilla gets filled with so many options: eggs, cheese, roasted home-fried potatoes, sausage, bacon, steak, peppers, onions, savory seasoned, sweet potatoes, black or pinto beans. 

Delicious little egg cups filled with your choice of meats, cheese, veggies. The perfect, on-the-go, protein packed breakfast.

Scones, Muffins, Loaf Cakes.

Egg, Bacon, Cheese tucked in a croissant, english muffin, or bagel.

Fluffy Brioche bread dipped in egg-y custard and toasted until set. 

Fresh and delicious classics.

Perfect for dipping with pita, or fresh cut veggies.

Start with a herb-rubbed and roasted chicken leg, good sea salt and fresh cracked black pepper. This guarantees a savory chicken salad you could serve between the bread, or on a bed of greens.